With a focus on fresh, seasonal ingredients, unique preparation techniques and colourful presentation Japanese cuisine is about much more than just a meal. It is about indulging all the senses, creating food which nourishes the soul and lifts the heart. At O Sushi our award winning chefs combine centuries of tradition with their own touches of innovation to present dishes guaranteed to bring a smile to your face.
It is this attention and commitment to the details of great food and service which has seen O Sushi win a long list of awards, including being named Australia’s Best Sushi Bar in 2016 and Australia’s Favourite Japanese Restaurant in 2012.
But don’t take our word for it, drop in to one of our three great locations today and see what all the fuss is about!